Origin
Greece
Cooking Methods
Bake in the oven or on the barbecue until one side is red, then turn gently and bake until golden brown on the other side.
See also
-
Boneless Veal Chuck
13,48€per kilo -
Chicken Souvlaki from Leg
6,18€per kilo -
Kontosouvli Pork Marinated
7,68€per kilo -
Boneless Veal Shoulder
13,48€per kilo




