Origin
Greece
Cooking Methods
It can be cooked in the pot or cut into minced meat.
See also
-
Boneless Veal Shoulder
13,48€per kilo -
Boneless Veal Chuck
13,48€per kilo -
Kontosouvli Pork Marinated
7,68€per kilo -
Chicken Leg Fillet Greek
5,78€per kilo




