Cooking Methods
Bake in the oven until one side is red, then turn gently and bake until golden brown on the other side.
See also
-
Chicken Souvlaki from Leg
6,18€per kilo -
Greek Chicken Breast Fillet
7,48€per kilo -
Beef Minced
9,98€per kilo -
Boneless Veal Chuck
13,48€per kilo




