Cooking Methods
Bake in the oven or on the barbecue until one side is red, then turn gently and bake until golden brown on the other side.
See also
-
Gardouba (chitterlings)
8,98€per kilo -
Kontosouvli Pork Marinated
7,68€per kilo -
Chicken Burger
6,88€per kilo -
Boneless Veal Shoulder
13,48€per kilo




